Every year people come from all over the world to experience the sights and sounds of the PA Dutch Folk Festival. The festival ran from June 28th to July 6th. And they now have extended hours til 8pm in the evening. This unusual nine-day festival had been featured twice in National Geographic and has been called "one of the most unique festivals on the East coast" by the Washington Post. If you want to learn more about the PA Dutch Culture and see the beautiful PA Dutch Art. The Kutztown festival is the the place to be. The festival is annually in June. If you haven't experienced it. Then you really should. There is no other like it in the country.
I recently visited on Thursday. I wish I could have visited a second time this year but was unable to. I look forward to next year's festival. Below is a few photos from the festival. Including yours truly with distelfinks (PA Dutch Goldfinch art) on my skirt.
They had an operational PA Dutch summer kitchen set-up by Albany Township Historical Society. They were make PA Dutch Bot Boi (Pot Pie)with chicken for the volunteers and they were also making shoo-fly pie.
The recipes come right from this really neat cookbook I got called Folk Art and Foodways of the Pennsylvania Dutch: A Collection of Paintings, Food Lore, and Seasonal Recipes from the Allemaengel in Northern Berks County.
I love books. So its hard for me to pass them up. When I saw the PA German Historical Society was there I had to stop and get another book Writing the Amish: The Worlds of John A. Hostetler (Pennsylvania German History & Culture)
Baling Hay Demonstration. A much different method then is used today on modern farms.
If you haven't been then come check it out again next year. Hope to see you there!!
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